Author name: Barge Charters

RECIPE: Tipsy Laird

It is Burn’s night (January 25th) will you be celebrating? Tipsy Laird Here’s a recipe for a delicious dessert — a Scottish version of the classic sherry trifle which is often served on special occasions like Christmas or New Year’s Eve. Ingredients Serves 6 8 sponge fingers 3 tbs of raspberry jam 6 digestive or

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It’s National Cake Day

Madeleines A Traditional Teatime Treat Celebrate National Cake Day with this recipe for spongey, golden Madeleines – a traditionally French afternoon treat that’s impossible to resist! I love Madeleines – even the store-bought ones! Did you know, Madeleine or petit Madeleine cakes originate from the Lorraine region in northeastern France? Traditionally shell-shaped, these buttery and

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